I am a (former) business consultant and feature writer in Melbourne, Australia. My writing is usually focused on pop culture, food, food history, and food politics. 

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My work has been published in Australia (The Guardian, SBS) and internationally (Eater, Al Jazeera). I am always looking to cover niche, interesting, nerdy topics so drop me a note if you want to commmission my work or just to share a tidbit.

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